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Victory Malt (Briess)

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Color is 25° Lovibond. Victory malt is processed in such a way that it imparts a warm, toasted flavor to beer. It also adds a deep gold to brown color. For Nutbrown ales, try adding 10-15% of grist (one pound in extract batches). For dark amber and dark beers, try 2-5% of total grist. For porters, try 5-10% of grist.
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